The Aer Lingus lounge in Terminal 2 at Dublin Airport services a number of airlines leaving from the newer of the two terminals at DUB. Busy in the morning for the US-bound passengers waiting to be called to Pre-Clearance, it serves as a reasonable place to wait. Great views of the airfield help pass the time.
What do you ask of an airport hotel? A good nights sleep and the Hilton Dublin Airport delivers that. Despite relatively infrequent shuttles and the 10 minute drive to the hotel, it offers good value and quiet rooms. If you’re not in a rush for an early departure it’s worth looking at.
British Airways has faced backlash over its handling of fare errors for First and Business Class tickets, leading to cancellations and refunds after bookings were confirmed. The airline’s justification for these cancellations raises questions about fare transparency and customer communication in the travel industry.
Can a crew make or break a flight? Sometimes, but on this trip from JFK to LAX, the real problem was the weather. A 100 minute delay on the ground at JFK didn’t help the crews disposition.
Heathrow Airport has introduced a new service allowing passengers with over three hours to wait to shop at other terminals. However, this initiative raises concerns about addressing more pressing issues at the airport, as travelers must pre-book and commit to spending £250 to access the service.
Hilton Diamond Membership is supposed to come with perks for the frequent stayer. Whilst an upgrade to a suite is always a super benefit, my recent stay at the refurbished and re-branded Doubletree London Docklands, saw me in probably the smallest suite I have ever seen.
Many large organisations slip out big news at the same time as something that is guaranteed to grab the headlines. TfL did the same last week, ‘No Night Tube’ made the papers…everything else was sidelined.
Transport for London has officially delayed the launch of its Night Tube services, a move anticipated by many. The decision comes amid ongoing disputes with trade unions over work-life balance, leading to strikes and further chaos in the capital’s transport system. With the launch initially set for September 12, the postponement highlights the challenges TfL faces in balancing operational demands with employee concerns.
The current menu at the Concorde Room in Heathrow’s T5 features a selection of refined dishes, showcasing flavors and quality. Highlights include a delectable Duck Parfait, tender Duo of West Country Beef, and a well-curated cheese selection, all praised for their taste and presentation.
British Airways rearranged its boarding arrangements some weeks ago – Cabin class beats out Exec Club status is the best summary. Except, it doesn’t seem to be actually like that once you get to the gate.
Virgin Atlantic is redefining in-flight dining by focusing on quality and variety in their meal offerings. With a commitment to seasonal menus and local flavors, the airline serves over 12 million meals annually, balancing culinary excellence with logistical challenges. Insights from their food and beverage teams reveal the intricate process behind creating a memorable dining experience at 30,000 feet.
Shoes and Shirts required? On a plane? You would have thought so but the popular Passenger Shaming group on Facebook has some even worst behaviour on display. Yet, Flyertalk took down a recent thread which contained the same material. Who’s right?
